Slow Food is an idea, a way of living, and a way of eating.
We are a grassroots movement with over 100,000 members in 132 countries around the world that links the pleasure of food with a responsible commitment to community and the environment.
Slow Food Done LocallyOur Richmond chapter is one of over 200 groups nationally which carry out at the community level Slow Food's global mission of creating dramatic and lasting transformation in our food system, toward ensuring that local food is good, clean, and fair - to producers, to consumers, and to the earth and environment that we all share. Find out more about us & our work.
From Our Blog
- Changing the Way We Eat January 12th, 2012
- Slow Food RVA Hosting Anderson Gallery Happy Hour June 24th, 2011
- Hear Robyn O’Brien Shed Light on the Food Industry May 4th, 2011
Join Slow Food
Enjoy the benefits of membership while supporting our efforts for good, clean, and fair food.
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