Slow Food RVA Hosting Anderson Gallery Happy Hour
June 24th, 2011
June 29, 2011 5:00 pm until 7:00 pm
Anderson Gallery @ VCU
907 .5 Franklin Street
Celebrate the taste of summer, connect with area growers, and learn
about sustainability, biodiversity, and Richmond’s food community—
all while sampling locally-produced, seasonal foods.
The line-up includes:
• Pizza Tonight on-site selling from their mobile wood-fired pizza oven
• Raw Milk Tasting
• Produce from Manakintowne Growers
• biodynamic and organic wine tasting with Williams Corner
• tutored salumi tastings by Olli Salumeria & Slow Food RVA
• Slow Food RVA-led tasting of Sagitarrio olive oil
food and wine tour of Italy, as well.
← Hear Robyn O’Brien Shed Light on the Food Industry Changing the Way We Eat →
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For more information, email us at
info@SlowFoodRVA.org
